How to Prepare for Cooking - We recommend defrosting the product overnight or during the day by leaving it in your refrigerator
How to Cook in a Combination Microwave Oven - Preheat the oven to 180°C - If you desire, season the lamb to personal taste - Pour a thin layer of olive oil in the bottom of your oven pan - Place the lamb shank in the oven pan and completely cover with aluminium foil - Bake the lamb shank for 60 minutes, check the meat at 60 minutes, if not completely cooked, extend baking time to 80 minutes
Gourmet Suggestions Our high quality NEWZEE lamb shanks are perfect for your favourite seasoning and marinades.
Product:Frozen Lamb Shanks
Grade:New Zealand Premium Quality Grass-fed
Description:4 NEWZEE Lamb Shanks vacuum packed per carton